butter, carrot, leek, thyme, white wine & vegetable broth recipes
7 recipes
Page 1
Carrot Soup Recipe
aspicyperspective.com
Ingredients: butter, white wine, carrot, leek, thyme, vegetable broth, sour cream, lemon, garlic
French Potage with Pistou
vegetariantimes.com
Ingredients: butter, white wine, carrot, leek, thyme, vegetable broth, walnut, basil, bay leaf, olive oil, potato, garlic
You-Won't-Miss-The-Meat Vegetarian Gravy
oregonlive.com
Ingredients: butter, white wine, carrot, leek, thyme, vegetable broth, flour, celery, rosemary, olive oil, sage, onion
Steamed Redfish with Vegetables and Saffron Butter
eatsmarter.com
Ingredients: butter, white wine, carrot, leek, thyme, vegetable broth, red snapper, celery, shallot, zucchini, fennel, rosemary, parsley, saffron
Creamy Roasted Winter Vegetable Soup or Chowder
justapinch.com
Ingredients: butter, white wine, carrot, leek, thyme, vegetable broth, milk, celery, cauliflower, broccoli, olive oil, sage, coriander powder, onion, sweet corn, potato, sweet potato, garlic
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: butter, white wine, carrot, leek, thyme, vegetable broth, milk, soy sauce, celery, red onion, zucchini, peas, olive oil, button mushroom, tomato paste, cornstarch, potato, garlic, scallion, green lentils
Warming Winter Chowder
food52.com
Ingredients: butter, white wine, carrot, leek, thyme, vegetable broth, heavy cream, lemon, cauliflower, shallot, cabbage, ginger powder, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, parsnip, onion, green cardamom, potato, garlic, cayenne