butter, carrot, leek, tomato & red wine recipes
4 recipes
Page 1
Classic cottage pie
olivemagazine.com
Ingredients: butter, red wine, carrot, tomato, leek, ground beef, worcestershire, beef stock, flour, milk, celery, egg, thyme, onion, potato, garlic
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: butter, red wine, carrot, tomato, leek, veal steak, bacon, flour, pappardelle, celery, lemon, rosemary, olive oil, porcini, thyme, chili flake
Classic cottage pie
olivemagazine.com
Ingredients: butter, red wine, carrot, tomato, leek, ground beef, worcestershire, beef stock, flour, milk, celery, egg, thyme, onion, potato, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, red wine, carrot, tomato, leek, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, ginger root, bay leaf, white pepper, celeriac, parsley, olive oil, onion, potato, garlic