butter, carrot, leek, white wine, bay leaf & fish stock recipes
10 recipes
Page 1
Salmon in a Vegetable and White Wine Stock
eatsmarter.com
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, salmon, creme fraiche, dill
Saffron Mussel Soup
myrecipes.com
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, mussel, heavy cream, celery, shallot, saffron, thyme, garlic, nutmeg
Cod with Vegetables
eatsmarter.com
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, bacon, cod, celery, lemon, shallot, parsley, tomato, potato, garlic
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, crab, flour, cream, brandy, tomato paste, tomato, thyme, onion, garlic
Seafood Bisque
houseandgarden.co.uk
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, shrimp, salmon, rustic italian bread, cream, celery, tomato paste, fennel seed, thyme, onion, risotto rice, garlic
Cod with Vegetables
eatsmarter.com
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, cod, creme fraiche, pastry flour, celery, peppercorn, allspice, parsnip, onion, sugar, mustard, scallion
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, mussel, bread, cream, cake flour, celery, brandy, tomato paste, thyme, onion, chile pepper, garlic
Hake with Vegetables and Creamy Sauce
eatsmarter.com
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, hake, heavy cream, pastry flour, shallot, zucchini, vegetable oil, juniper berry, allspice, saffron, cayenne, chervil
Clam Chowder
yummly.co.uk
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, shrimp, clam, mussel, flour, milk, cream, parsley, saffron, potato, garlic, sea beans
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, butter, white wine, carrot, bay leaf, leek, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, parsley, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne