butter, carrot, leek, white wine, vegetable broth & shallot recipes
6 recipes
Page 1
Risotto Style Pasta with Salmon
jamiegeller.com
Ingredients: butter, white wine, shallot, carrot, leek, vegetable broth, salmon, gnocchi, sesame seed, curry
Steamed Redfish with Vegetables and Saffron Butter
eatsmarter.com
Ingredients: butter, white wine, shallot, carrot, leek, vegetable broth, red snapper, celery, zucchini, fennel, rosemary, parsley, saffron, thyme
Poached Monkfish with Mango
eatsmarter.com
Ingredients: butter, white wine, shallot, carrot, leek, vegetable broth, monkfish, fish stock, ginger root, curry, cilantro, coconut milk, mango, cayenne
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: butter, white wine, shallot, carrot, leek, vegetable broth, soft cheese, pecorino, cream, celery, lemon, stinging nettle, bay leaf, parsley, baby greens, star anise, garlic, white rice
Pork Roulades with Glazed Carrots
eatsmarter.com
Ingredients: butter, white wine, shallot, carrot, leek, vegetable broth, prosciutto, pork cutlets, beef broth, ghee, sauerkraut, celery, lemon, brown mustard, baby carrot, honey, cornstarch, parsnip, onion, caraway
Warming Winter Chowder
food52.com
Ingredients: butter, white wine, shallot, carrot, leek, vegetable broth, heavy cream, lemon, cauliflower, cabbage, ginger powder, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, parsnip, thyme, onion, green cardamom, potato, garlic, cayenne