butter, carrot, milk, olive oil, oregano & rosemary recipes
5 recipes
Page 1
Lentil Shepherds Pie
thekitchenpaper.com
Ingredients: milk, butter, rosemary, carrot, olive oil, oregano, beef broth, pecorino, flour, red wine vinegar, peas, button mushroom, tomato paste, onion, potato, garlic, green lentils
Braised beef cheeks in red wine
womensweeklyfood.com.au
Ingredients: milk, butter, rosemary, carrot, olive oil, oregano, beef cheek, parmesan, peppercorn, brown sugar, fennel, red wine vinegar, canned whole tomato, red wine, polenta, button mushroom, onion, scallion
beer braised beef sandwiches with chipotle cream cheese sauce
greensnchocolate.com
Ingredients: milk, butter, rosemary, carrot, olive oil, oregano, beef broth, beef roast, flour, beer, cream cheese, cumin, celery, brown sugar, white wine vinegar, dijon mustard, tomato paste, onion, chile pepper, garlic
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: milk, butter, rosemary, carrot, olive oil, oregano, parmesan, flour, lasagna, fresh mozzarella, lemon, shallot, zucchini, broccoli, peas, button mushroom, bell pepper, thyme, sugar, canned tomato, garlic, nutmeg
Lasagna Bolognese
readyseteat.com
Ingredients: milk, butter, rosemary, carrot, olive oil, oregano, ground beef, chicken stock, pancetta, ground pork, parmesan, flour, lasagna, celery, white wine, bay leaf, tomato paste, tomato, thyme, onion, garlic, nutmeg