butter, carrot, milk, rosemary, parsley, thyme & red wine recipes
4 recipes
Page 1
Polenta Beef Stew
eatingwell.com
Ingredients: milk, butter, rosemary, red wine, carrot, parsley, thyme, beef broth, beef roast, flour, garlic powder, basil, cornmeal, olive oil, tomato paste, onion, garlic
Braised Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: milk, butter, rosemary, red wine, carrot, parsley, thyme, beef broth, oxtail, madeira wine, vegetable oil, bay leaf, juniper berry, celeriac, port wine, tomato, onion, potato, nutmeg
Beef lasagna
akispetretzikis.com
Ingredients: milk, butter, rosemary, red wine, carrot, parsley, thyme, chicken broth, ground beef, parmesan, flour, lasagna, celery, basil, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, butter, rosemary, red wine, carrot, parsley, thyme, chicken stock, venison, bread, currant jelly, celery, peppercorn, balsamic vinegar, vegetable oil, bay leaf, juniper berry, egg, tomato paste, onion, pearl onion, garlic, nutmeg