butter, carrot, milk, rosemary, white wine & veal steak recipes
2 recipes
Page 1
Meat-Stuffed Cannelloni au Gratin
lacucinaitaliana.com
Ingredients: veal steak, milk, butter, white wine, rosemary, carrot, flour, lasagna, grana-padano, celery, bay leaf, olive oil, spinach, onion, nutmeg
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: veal steak, milk, butter, white wine, rosemary, carrot, chicken stock, parmesan, flour, celery, lemon, polenta, egg, parsley, olive oil, onion, canned tomato, garlic