butter, carrot, nutmeg, bacon & vegetable broth recipes
11 recipes
Page 1
Vegetable Soup with Meat Dumplings
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, beef sausage, heavy cream, lemon, cabbage, onion, potato
Barley-Vegetable Soup
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, heavy cream, pearl barley, cabbage, celeriac, parsley, onion
Vegetables with Bechamel Sauce and Bacon
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, milk, pastry flour, cauliflower, chive, egg, sunflower seeds, leek
Creamy Potato Soup with Bacon Topping
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, heavy cream, white wine, celeriac, onion, potato, garlic, scallion, canola oil
Today: Richy's Venison, carrots & Brussel sprouts
rte.ie
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, venison, parmesan, cream, white wine, bay leaf, olive oil, brussels sprout, garlic
Saddle of Rabbit with Peas and Asparagus Puree
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, rabbit, heavy cream, shallot, lettuce, vegetable oil, peas, asparagus, potato, sugar
Spinach Dumplings
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, parmesan, quark, pastry flour, celery, egg, peas, spinach, onion, asparagus
Winter Vegetable Bisque
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, parmesan, bread, cream, lemon, ginger root, parsley, pumpkin, onion, potato, garlic
Vegetable Soup with Dumplings
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, sausage, gouda, crackers, pastry flour, lemon, cabbage, basil, egg, onion, garlic
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, beef stew meat, beef broth, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, red wine, vegetable oil, celeriac, olive oil, tomato paste, onion, potato, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, butter, carrot, vegetable broth, nutmeg, chicken stock, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, garlic