butter, carrot, nutmeg, bay leaf, beef stock, garlic & egg recipes

4 recipes

Page 1

Wellington InterContinental hunter's pie ( SERVES 4 )

eatwell.co.nz

Ingredients: beef stock, butter, carrot, bay leaf, egg, garlic, nutmeg, venison, currant jelly, celery, red wine, juniper berry, baking chocolate, thyme, onion, potato

Stuffed Pasta Bake

eatsmarter.com

Ingredients: beef stock, butter, carrot, bay leaf, egg, garlic, nutmeg, ground beef, ground pork, parmesan, lasagna, cream, cheddar, celery, tomato sauce, white wine, olive oil, oregano, onion

Turkey Meatloaf and Gravy

allrecipes.com

Ingredients: beef stock, butter, carrot, bay leaf, egg, garlic, nutmeg, ground turkey, chicken stock, chicken sausage, bread crumbs, half and half, ketchup, cumin, celery, shallot, tomato, bell pepper, thyme, onion, scallion, cayenne

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, butter, carrot, bay leaf, egg, garlic, nutmeg, chicken stock, bacon, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, juniper berry, parsley, sherry, parsnip, thyme, onion, vegetable broth