butter, carrot, nutmeg, bay leaf, garlic, red wine & oregano recipes
5 recipes
Page 1
Beef Burgundy II
allrecipes.com
Ingredients: butter, red wine, carrot, bay leaf, oregano, garlic, nutmeg, beef stew meat, beef broth, flour, celery, brandy, button mushroom, thyme, onion, potato
Goat ragù
jamieoliver.com
Ingredients: butter, red wine, carrot, bay leaf, oregano, garlic, nutmeg, kid goat, beef stock, broccoli, rosemary, basil, rice bran oil, tomato paste, tomato, onion, sugar, chili flake
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: butter, red wine, carrot, bay leaf, oregano, garlic, nutmeg, ground beef, parmesan, flour, lasagna, milk, celery, peppercorn, parsley, olive oil, button mushroom, tomato paste, onion, canned tomato
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: butter, red wine, carrot, bay leaf, oregano, garlic, nutmeg, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, cream, celery, olive oil, tomato paste, porcini, thyme, onion
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: butter, red wine, carrot, bay leaf, oregano, garlic, nutmeg, ground beef, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, heavy cream, celery, parsley, olive oil, tomato paste, cinnamon, thyme, onion, sugar, canned tomato