butter, carrot, nutmeg, bay leaf, heavy cream & bread recipes

7 recipes

Page 1

Sweet Potato and Roasted Apple Soup with Maple Croutons

smells-like-home.com

Ingredients: heavy cream, bread, butter, carrot, bay leaf, nutmeg, coconut oil, maple syrup, brown sugar, apple, extra virgin olive oil, chive, curry, cinnamon, onion, sweet potato, vegetable broth

Hot Open-Faced Creamed Chicken with Tarragon

foodnetwork.com

Ingredients: heavy cream, bread, butter, carrot, bay leaf, nutmeg, chicken stock, chicken breast, flour, celery, lemon, white wine, dijon mustard, peas, parsley, pimiento, onion, garlic, tarragon

Stuffed Veal Breast

eatsmarter.com

Ingredients: heavy cream, bread, butter, carrot, bay leaf, nutmeg, veal roast, pistachio, celery, shallot, marjoram, egg, parsley, button mushroom, tomato, leek, onion, potato, garlic

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: heavy cream, bread, butter, carrot, bay leaf, nutmeg, chicken broth, beef sausage, veal roast, milk, lemon, ginger root, red wine, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic

Fish Dumplings with Potatoes and Vegetables

eatsmarter.com

Ingredients: heavy cream, bread, butter, carrot, bay leaf, nutmeg, perch, bread crumbs, milk, cracked pepper, lemon, white wine, ginger root, vegetable oil, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: heavy cream, bread, butter, carrot, bay leaf, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, milk, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: heavy cream, bread, butter, carrot, bay leaf, nutmeg, chicken stock, venison, milk, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic