butter, carrot, nutmeg, bay leaf, parsley, chicken stock & allspice recipes
4 recipes
Page 1
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: chicken stock, butter, carrot, bay leaf, allspice, parsley, nutmeg, bacon, venison, milk, bread, peppercorn, red wine, vegetable oil, juniper berry, egg, clove, cornstarch, vinegar, thyme, onion
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: chicken stock, butter, carrot, bay leaf, allspice, parsley, nutmeg, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, vegetable oil, juniper berry, egg, celeriac, tomato paste, onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, butter, carrot, bay leaf, allspice, parsley, nutmeg, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, juniper berry, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, butter, carrot, bay leaf, allspice, parsley, nutmeg, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, juniper berry, lingonberry, egg, clove, tomato paste, thyme, onion