butter, carrot, nutmeg, chicken broth, bay leaf & tomato paste recipes
4 recipes
Page 1
Greek pastitsio with a ragu sauce and blue cheese
akispetretzikis.com
Ingredients: chicken broth, butter, carrot, bay leaf, tomato paste, nutmeg, ground beef, pork belly, ground pork, rigatoni, flour, milk, blue cheese, celery, white wine, thyme, onion, garlic
Ragout of Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: chicken broth, butter, carrot, bay leaf, tomato paste, nutmeg, bacon, oxtail, milk, lingonberry jam, rosemary, red wine, vegetable oil, juniper berry, celeriac, thyme, onion, potato, scallion
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: chicken broth, butter, carrot, bay leaf, tomato paste, nutmeg, beef sausage, veal roast, heavy cream, milk, bread, lemon, ginger root, red wine, egg, celeriac, parsley, leek, confectioners’ sugar, onion, garlic
Lasagna Bolognese with Fontina Béchamel
nerdswithknives.com
Ingredients: chicken broth, butter, carrot, bay leaf, tomato paste, nutmeg, ground beef, pancetta, ground pork, parmesan, flour, short-cut pasta, milk, fontina, celery, red wine, egg, olive oil, onion, canned tomato, garlic