butter, carrot, nutmeg, lemon & celeriac recipes
9 recipes
Page 1
Steamed Cod with Potatoes
eatsmarter.com
Ingredients: butter, lemon, carrot, celeriac, nutmeg, fish stock, cod, creme fraiche, dill, white wine, cornstarch, leek, onion, potato
Stuffed Veal Breast
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Ingredients: butter, lemon, carrot, celeriac, nutmeg, beef broth, veal roast, rustic italian bread, celery, red wine, vegetable oil, egg, parsley, cornstarch, leek
Rutabaga Soup
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Ingredients: butter, lemon, carrot, celeriac, nutmeg, heavy cream, baguette, marjoram, bay leaf, parsley, rutabaga, thyme, chili powder, onion, potato, garlic, canola oil, vegetable broth
Braised Veal Breast with Stuffing
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Ingredients: butter, lemon, carrot, celeriac, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, ginger root, red wine, bay leaf, egg, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic
Polish-style Stuffed Veal
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Ingredients: butter, lemon, carrot, celeriac, nutmeg, ground sausage, chicken stock, veal roast, milk, bread, cream, ginger root, red wine, bay leaf, egg, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic
Roast pheasant with Chestnuts and Mashed Potatoes
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Ingredients: butter, lemon, carrot, celeriac, nutmeg, pheasant, chicken stock, bread crumbs, ghee, milk, chestnut, white wine, lingonberry jam, shallot, parsley, cornstarch, leek, onion, potato, garlic, caraway
Meatloaf with Onion Gravy, Mashed Potatoes and Chard
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Ingredients: butter, lemon, carrot, celeriac, nutmeg, mixed ground meat, beef broth, bread crumbs, ghee, heavy cream, milk, bread, marjoram, chard, egg, parsley, tomato paste, leek, onion, potato, garlic, mustard
Venison Goulash with Dumplings
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Ingredients: butter, lemon, carrot, celeriac, nutmeg, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, peppercorn, lingonberry jam, red wine, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, tomato paste, onion, garlic
Roast Venison Fillet
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Ingredients: butter, lemon, carrot, celeriac, nutmeg, venison, venison stock, cream, orange, rosemary, red wine, bay leaf, juniper berry, allspice, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth