butter, carrot, nutmeg, parsley, olive oil & heavy cream recipes
9 recipes
Page 1
Savoy Cabbage Soup with Tiny Meatballs
myrecipes.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, chicken broth, ground beef, ground pork, bread crumbs, milk, cabbage, leek
Vegetable Quiche with Tomato Salsa
eatsmarter.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, parmesan, pastry flour, egg, tomato, leek, apple cider vinegar, bell pepper, onion, cayenne
Copycat Olive Garden Chicken & Gnocchi Soup
allroadsleadtothe.kitchen
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, chicken stock, cooked chicken, flour, gnocchi, celery, white pepper, baby greens, thyme, onion, garlic
Bolognese Sauce
oliviascuisine.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, ground beef, pancetta, ground pork, parmesan, milk, celery, white wine, tomato, onion, garlic
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, parmesan, ricotta, flour, lemon, shallot, portobello mushroom, zucchini, chive, basil, egg, thyme, garlic, scallion
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, crawfish, red snapper, fish stock, flour, white wine, shallot, brandy, bay leaf, egg, tomato paste, thyme, onion, garlic, cayenne
Three Meat Cannelloni Bake
crecipe.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, ground beef, beef broth, ground pork, parmesan, flour, lasagna, milk, celery, tomato sauce, white wine, rosemary, bay leaf, egg, onion, garlic, italian seasoning
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, ground beef, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, celery, red wine, bay leaf, tomato paste, cinnamon, oregano, thyme, onion, sugar, canned tomato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, nutmeg, lobster, chicken stock, beef steak, flour, milk, celery, white wine, shallot, brandy, basil, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon