butter, carrot, nutmeg, pastry flour & shallot recipes
8 recipes
Page 1
Carrot and Quark Pies with Comté Cheese
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Ingredients: butter, pastry flour, shallot, carrot, nutmeg, quark, comté, egg, thyme
Vegetable Lasagna
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Ingredients: butter, pastry flour, shallot, carrot, nutmeg, heavy cream, lasagna, fresh mozzarella, fava beans, olive oil, tomato, spinach, garlic, vegetable broth
Palmeni (Russian Style Dumplings)
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Ingredients: butter, pastry flour, shallot, carrot, nutmeg, ground sausage, ground beef, bacon, milk, bread, egg, leek, spinach, scallion
Beef with Mixed Vegetables and Chestnut Puree
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Ingredients: butter, pastry flour, shallot, carrot, nutmeg, beef steak, beef stock, ghee, heavy cream, creme fraiche, chestnut, lemon, zucchini, red wine, parsley, potato, garlic
Pretzel Pancakes with Creamed Spinach
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Ingredients: butter, pastry flour, shallot, carrot, nutmeg, ghee, heavy cream, milk, pretzels, blue cheese, cabbage, fennel, egg, celeriac, parsley, spinach, garlic, scallion
Creamy Soup with Herbs and Croutons
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Ingredients: butter, pastry flour, shallot, carrot, nutmeg, worcestershire, heavy cream, bread, celery, lemon, wild garlic, romaine, chive, egg, parsley, sorrel, leek, spinach, garlic
Breaded Vegetable Burgers with Rice and Herb Sauce
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Ingredients: butter, pastry flour, shallot, carrot, nutmeg, bread crumbs, parmesan, creme fraiche, cauliflower, lettuce, brown rice, chive, cucumber, vegetable oil, egg, parsley, tomato, apple cider vinegar, wild rice, onion, vegetable broth, white rice
Venison with Fig Dumplings
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Ingredients: butter, pastry flour, shallot, carrot, nutmeg, chicken stock, venison, heavy cream, milk, bread, celery, peppercorn, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic