butter, carrot, nutmeg, red wine & leek recipes
9 recipes
Page 1
Mehlsuppe and Butterosti
foodnetwork.com
Ingredients: butter, red wine, carrot, leek, nutmeg, chicken stock, bacon, ghee, flour, celery, potato
Baked Pork Ragout with Bread Topping
eatsmarter.com
Ingredients: butter, red wine, carrot, leek, nutmeg, beef broth, pork neck, rye bread, pastry flour, marjoram, bay leaf, egg, clove, vinegar, onion
Stuffed Veal Breast
eatsmarter.com
Ingredients: butter, red wine, carrot, leek, nutmeg, beef broth, veal roast, rustic italian bread, celery, lemon, vegetable oil, egg, celeriac, parsley, cornstarch
Cottage Pie With Leek And Cauliflower Mash Recipe
foodrepublic.com
Ingredients: butter, red wine, carrot, leek, nutmeg, ground beef, worcestershire, celery, cauliflower, cherry tomato, extra virgin olive oil, tomato paste, oregano, onion, canned tomato, scallion
Braised ox cheeks with gentleman’s relish
bbc.co.uk
Ingredients: butter, red wine, carrot, leek, nutmeg, ox cheek, worcestershire, canned anchovy, beef stock, flour, celery, lemon, vegetable oil, cinnamon, garlic, cayenne
Roast Duck with Semolina Dumplings
eatsmarter.com
Ingredients: butter, red wine, carrot, leek, nutmeg, duck, chicken stock, ghee, breakfast cereal, semolina flour, milk, bread, cabbage, egg, parsley, parsnip, onion
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: butter, red wine, carrot, leek, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, lemon, ginger root, bay leaf, egg, celeriac, parsley, tomato paste, confectioners’ sugar, onion, garlic
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: butter, red wine, carrot, leek, nutmeg, ground sausage, chicken stock, veal roast, milk, bread, cream, lemon, ginger root, bay leaf, egg, celeriac, parsley, tomato paste, confectioners’ sugar, onion, garlic
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, red wine, carrot, leek, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth