butter, carrot, nutmeg, rosemary, garlic & celeriac recipes
7 recipes
Page 1
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: butter, rosemary, carrot, celeriac, garlic, nutmeg, leg of lamb, milk, red onion, orange, red wine, vegetable oil, bay leaf, allspice, cinnamon, star anise, vegetable broth
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: butter, rosemary, carrot, celeriac, garlic, nutmeg, chicken stock, chicken breast, milk, bread, vegetable oil, bay leaf, egg, parsley, tomato, thyme, onion
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: butter, rosemary, carrot, celeriac, garlic, nutmeg, leg of lamb, chicken stock, canned anchovy, white wine, green olives, bay leaf, olive oil, sage, parsnip, thyme, onion, potato
Roast Goat
eatsmarter.com
Ingredients: butter, rosemary, carrot, celeriac, garlic, nutmeg, veal stock, goat meat, sour cream, cream, white wine, shallot, zucchini, snow peas, olive oil, port wine, leek, thyme, tarragon, scallion
Rabbit and Dumplings
foodnetwork.com
Ingredients: butter, rosemary, carrot, celeriac, garlic, nutmeg, chicken stock, worcestershire, rabbit, buttermilk, flour, celery, white wine, baking powder, hot sauce, egg, sage, thyme, mixed vegetable, onion, turnip, cayenne
Roast Venison Fillet
eatsmarter.com
Ingredients: butter, rosemary, carrot, celeriac, garlic, nutmeg, venison, venison stock, cream, lemon, orange, red wine, bay leaf, juniper berry, allspice, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, vegetable broth
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, rosemary, carrot, celeriac, garlic, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, red wine, bay leaf, juniper berry, lingonberry, egg, parsley, cornstarch, leek, onion, potato, vegetable broth