butter, carrot, nutmeg, vegetable oil, egg & garlic recipes

15 recipes

Page 1

Vegetable Bread Casserole

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, bacon, milk, mascarpone, bread, gruyere, rosemary, arugula, onion

Crisp savory filo sachets

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, ground beef, phyllo, pastry flour, lemon, paprika, parsley, cilantro, onion, mint

Steaks of Venison with Spaetzle and Red Wine Sauce

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, venison steak, chicken stock, heavy cream, creme fraiche, pastry flour, currant jelly, red wine, juniper berry, chestnut puree, thyme, onion

Roast Chicken with Rosemary

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, chicken stock, chicken breast, milk, bread, rosemary, bay leaf, celeriac, parsley, tomato, thyme, onion

Lamb and Mash Bake

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, ground lamb, beef stock, flour, cream, celery, brown mustard, paprika, peas, tomato paste, onion, sweet corn, potato

Roasted Lamb with Potato Croquettes

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, leg of lamb, veal stock, bread crumbs, gouda, pastry flour, baby carrot, frying oil, red wine, celeriac, tomato paste, thyme, onion, potato

Rabbit with Stuffed Potatoes and Asparagus

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, chicken stock, bacon, rabbit, bread crumbs, creme fraiche, celery, lemon, peppercorn, white wine, thai asparagus, button mushroom, tomato, leek, thyme, potato, scallion, quail egg

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, bay leaf, juniper berry, allspice, celeriac, parsley, tomato paste, onion

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, bay leaf, juniper berry, parsley, tomato paste, thyme, onion, pearl onion

Rabbit with Stuffed Sweet Potatoes and Vegetables

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, chicken stock, bacon, rabbit, bread crumbs, sour cream, celery, lemon, peppercorn, white wine, thai asparagus, button mushroom, tomato, leek, thyme, sweet potato, scallion, quail egg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, dark couverture chocolate, bay leaf, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, vegetable broth

Roast Pork with Dumplings and Sauerkraut

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, pork shoulder, pancetta, bacon, beef broth, pork bones, milk, bread, sour cream, beer, peppercorn, shallot, cabbage, marjoram, allspice, parsley, clove, leek, vinegar, onion

Fish Dumplings with Potatoes and Vegetables

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, perch, bread crumbs, heavy cream, milk, bread, cracked pepper, lemon, white wine, ginger root, bay leaf, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, scallion, vegetable broth

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, bay leaf, juniper berry, parsley, sherry, parsnip, thyme, onion, vegetable broth

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, carrot, vegetable oil, egg, garlic, nutmeg, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion