butter, carrot, nutmeg, vegetable oil, egg & shallot recipes

9 recipes

Page 1

Stuffed Veal

eatsmarter.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, veal stock, veal roast, milk, bread, beer, cauliflower, parsley, leek, parsnip

Pistachio Crusted Venison with Cabbage and Red Wine Sauce

eatsmarter.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, chicken stock, venison ribs, pistachio, bread crumbs, heavy cream, celery, lemon, napa cabbage, red wine, tomato paste, chervil

Saddle of Venison with Pistachio Crust

finedininglovers.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, venison, venison stock, pistachio, bread crumbs, cream, celery, lemon, cabbage, red wine, tomato, chervil

Breaded Vegetable Burgers with Rice and Herb Sauce

eatsmarter.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, bread crumbs, parmesan, creme fraiche, pastry flour, cauliflower, lettuce, brown rice, chive, cucumber, parsley, tomato, apple cider vinegar, wild rice, onion, vegetable broth, white rice

Venison Fillet with Risotto

eatsmarter.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, chicken stock, venison, almond, bread crumbs, celery, rosemary, honey, red wine, dark couverture chocolate, bay leaf, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth

Roast Pork with Dumplings and Sauerkraut

eatsmarter.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, pork shoulder, pancetta, bacon, beef broth, pork bones, milk, bread, sour cream, beer, peppercorn, cabbage, marjoram, allspice, parsley, clove, leek, vinegar, onion, garlic

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, red wine, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, bay leaf, juniper berry, parsley, sherry, parsnip, thyme, onion, garlic, vegetable broth

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, shallot, carrot, vegetable oil, egg, nutmeg, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, fig, apricot, red wine, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic