butter, carrot, nutmeg, vegetable oil, milk, potato & parsley recipes

5 recipes

Page 1

Turkey Rolls with Potato Puree and Cream Sauce

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Ingredients: milk, butter, carrot, vegetable oil, parsley, potato, nutmeg, chicken broth, turkey breast, cream cheese, lemon, garlic

Meatloaf with Potatoes and Carrots Puree

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Ingredients: milk, butter, carrot, vegetable oil, parsley, potato, nutmeg, mixed ground meat, bread, brown mustard, egg, thyme, onion

Cream of Celery Soup with Croutons

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Ingredients: milk, butter, carrot, vegetable oil, parsley, potato, nutmeg, heavy cream, bread, celery, marjoram, onion, vegetable broth

Braised Oxtail with Mashed Potatoes

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Ingredients: milk, butter, carrot, vegetable oil, parsley, potato, nutmeg, beef broth, oxtail, madeira wine, rosemary, red wine, bay leaf, juniper berry, celeriac, port wine, tomato, thyme, onion

Fish Dumplings with Potatoes and Vegetables

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Ingredients: milk, butter, carrot, vegetable oil, parsley, potato, nutmeg, perch, bread crumbs, heavy cream, bread, cracked pepper, lemon, white wine, ginger root, bay leaf, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, garlic, scallion, vegetable broth