butter, carrot, onion, garlic, white pepper & white wine recipes
9 recipes
Page 1
Classic Tomato Soup
vvsupremo.com
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, chicken broth, queso fresco, celery, tomato paste, sugar, canned tomato
Mushroom Risotto
delicerecipes.com
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, bacon, celeriac, parsley, button mushroom, mushroom broth, white rice
Fresh Clam Chowder
orwhateveryoudo.com
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, clam, bacon, flour, half and half, celery, marjoram, parsley, new potato
Chicken Soup with Cabbage
allrecipes.com
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, whole chicken, celery, dill, cabbage, bouillon cube, bay leaf, parsley, thyme
Crawfish Fricassee
louisianacookin.com
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, crawfish, chicken stock, flour, celery, extra virgin olive oil, bay leaf, button mushroom, tomato, thyme, cooked rice
Roast Veal with Mixed Vegetables
eatsmarter.com
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, veal chops, veal stock, celery, rosemary, olive oil, cornstarch, leek, asparagus, sugar, lime, vegetable broth
Tagliatelle with Shiitake Mushrooms and Asparagus
kuali.com
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, chicken broth, parmesan, heavy cream, fettuccine, celery, shallot, extra virgin olive oil, basil, shiitake mushroom, parsley, thyme, asparagus
Tagliatelle with Shiitake Mushrooms and Asparagus Recipe
recipes.net
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, chicken broth, parmesan, heavy cream, fettuccine, celery, shallot, extra virgin olive oil, basil, shiitake mushroom, parsley, thyme, asparagus
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: butter, white wine, carrot, white pepper, onion, garlic, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, bay leaf, thyme, tarragon