butter, carrot, parmesan, basil, red wine & beef stock recipes

2 recipes

Page 1

Braised ox cheek with octopus cassoulet with pesto

bbc.co.uk

Ingredients: beef stock, parmesan, butter, basil, red wine, carrot, ox cheek, octopus, pine nut, celery, peppercorn, sun dried tomato, canned beans, bay leaf, olive oil, thyme, onion, garlic

Arrowhead Short Rib Melt

thedailymeal.com

Ingredients: beef stock, parmesan, butter, basil, red wine, carrot, beef short ribs, havarti, bread, american cheese, dried parsley flakes, celery, dried chives, tomato sauce, caramelized onions, garlic granules, bay leaf, cornstarch, thyme, onion, garlic, canola oil