butter, carrot, red onion & pine nut recipes

5 recipes

Page 1

Quinoa with Buttery Roasted Vegetables

thepioneerwoman.com

Ingredients: pine nut, butter, red onion, carrot, parmesan, lemon, butternut squash, arugula, parsnip, quinoa, garlic

Preheat the oven to 180°C. Heat the butter and oil in a large, deep frying pan and sauté the onion together with the turmeric for a few minutes. Add the carrot and pepperand cook until the vegetables are just soft, for about 15 minutes. Add the chicken and cook until brown all over, about 5 minutes. Add the rice, sultanas and stock and bring to the boil. Pour into a casserole dish, cover and bake until the chicken is cooked through and the rice is tender, about 20 minutes. Check after 15 minutes, adding more stock if necessary. Season to taste, stir in the pine nuts and serve sprinkled with the coriander.

foodandhome.co.za

Ingredients: pine nut, butter, red onion, carrot, chicken stock, chicken breast, long-grain white rice, olive oil, cilantro, bell pepper, turmeric, sultanas

Greek Chicken Pie

cuisineathome.com

Ingredients: pine nut, butter, red onion, carrot, cooked chicken, parmesan, flour, milk, cottage cheese, phyllo, feta, lemon, dill, egg, olive oil

Panko Crusted Tilapia with Avocado Salsa

keviniscooking.com

Ingredients: pine nut, butter, red onion, carrot, tilapia, panko, celery, jalapeno, olive oil, jasmine rice, cilantro, bell pepper, avocado, chile pepper, turmeric, scallion, lime

Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables

crecipe.com

Ingredients: pine nut, butter, red onion, carrot, chicken stock, pork fillet, flour, chipotle, cascabel chile, peppercorn, shallot, brown sugar, vegetable oil, parsley, olive oil, clove, cinnamon, apple juice, parsnip, thyme, turnip, sweet potato, garlic, craisins