butter, carrot, red wine, garlic, juniper berry & parsley recipes

11 recipes

Page 1

Chicken in Wine Sauce

eatsmarter.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, chicken stock, chicken breast, bacon, celery, peppercorn, bay leaf, button mushroom, thyme, onion, pearl onion

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, demi-glace, brisket, flour, shallot, brandy, extra virgin olive oil, bay leaf, tomato paste, parsnip, thyme, pearl onion

Rack of venison with sage

bbc.co.uk

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, venison roast, chicken stock, currant jelly, celery, cabbage, ginger root, white wine vinegar, sage, rutabaga, onion, chile pepper, canola oil

Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, chicken stock, bacon, rabbit, parmesan, heavy cream, celery, rosemary, bay leaf, molasses, olive oil, whisky, grits, thyme, onion

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, vegetable oil, bay leaf, egg, allspice, celeriac, tomato paste, onion, nutmeg

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, vegetable oil, bay leaf, egg, tomato paste, thyme, onion, pearl onion, nutmeg

Oxtail with Vegetables and Mashed Potatoes

eatsmarter.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, worcestershire, beef broth, oxtail, milk, pastry flour, celery, paprika, kohlrabi, bay leaf, mustard powder, tomato paste, parsnip, thyme, onion, potato, canola oil, nutmeg, cayenne

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, bay leaf, lingonberry, egg, celeriac, cornstarch, leek, onion, potato, vegetable broth, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, egg, clove, leek, apple cider vinegar, thyme, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, egg, clove, leek, apple cider vinegar, thyme, onion, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, red wine, carrot, juniper berry, parsley, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg