butter, carrot, red wine, rosemary, shallot & olive oil recipes
8 recipes
Page 1
Braised Beef Pot Roast with Red Wine and Mushrooms
blackberrybabe.com
Ingredients: butter, shallot, rosemary, red wine, carrot, olive oil, beef broth, beef roast, button mushroom, thyme, onion, garlic
Red Wine Steak with Caramelized Vegetables
cleaneatingmag.com
Ingredients: butter, shallot, rosemary, red wine, carrot, olive oil, chicken broth, beef steak, red wine vinegar, parsley, tomato paste, spinach, onion, garlic
Beef Tenderloin Roast with Garlic Wine Sauce
chewoutloud.com
Ingredients: butter, shallot, rosemary, red wine, carrot, olive oil, beef steak, beef broth, beef stock, flour, celery, thyme, sugar, garlic
Beef, Baby Onion and Red Wine Stew
eatsmarter.com
Ingredients: butter, shallot, rosemary, red wine, carrot, olive oil, beef stew meat, bacon, beef stock, celery, bay leaf, parsley, potato, pearl onion, garlic, nutmeg
Lobster Civet
greatchefs.com
Ingredients: butter, shallot, rosemary, red wine, carrot, olive oil, lobster, veal stock, celery, white wine, salsify, chickpea flour, port wine, thyme, garlic, cognac
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: butter, shallot, rosemary, red wine, carrot, olive oil, worcestershire, beef stock, beef roast, cracked pepper, brown sugar, dijon mustard, butternut squash, tomato paste, cornstarch, thyme, turnip, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, shallot, rosemary, red wine, carrot, olive oil, venison, bread crumbs, cream, currant jelly, celery, peppercorn, red wine vinegar, bay leaf, dijon mustard, celeriac, tomato paste, leek, parsnip, thyme, turnip
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, shallot, rosemary, red wine, carrot, olive oil, lamb stock, leg of lamb, bread, currant jelly, celery, orange, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, onion, potato, mustard