butter, carrot, red wine, shallot, bay leaf & beef broth recipes
12 recipes
Page 1
Venison Tenderloin with Cabernet Sauce
food.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, venison, parsley, olive oil, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, beef stew meat, flour, olive oil, dark chocolate, button mushroom, thyme, garlic
Beef Bourguignon
cookingtv-channel.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, beef stew meat, flour, olive oil, dark chocolate, button mushroom, thyme, garlic
Braised Lamb Shanks
garlicandzest.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, lamb shank, flour, celery, olive oil, button mushroom, tomato paste, thyme, garlic
Slow Cooker Pot Roast
aberdeenskitchen.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, beef roast, flour, olive oil, green beans, thyme, onion, potato, garlic
Roast Beef Bourguignon
eatsmarter.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, roast beef, ghee, rosemary, juniper berry, parsley, button mushroom, cornstarch, pearl onion
Oxtail Bourguignonne
bonappetit.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, bacon, oxtail, flour, parsley, olive oil, button mushroom, thyme, onion, garlic, nutmeg
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, roast beef, heavy cream, peppercorn, kohlrabi, vegetable oil, juniper berry, celeriac, parsley, tomato paste, cornstarch, onion
Oxtail Stew
thestarvingchefblog.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, oxtail, egg noodle, flour, celery, lemon, red wine vinegar, parsley, olive oil, tomato paste, onion, canned tomato
Beef Pot Pies
crecipe.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, beef stew meat, bacon, flour, puff pastry, celery, dijon mustard, egg, parsley, olive oil, button mushroom, thyme, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, leg of lamb, anchovy paste, flour, celery, lemon, extra virgin olive oil, red wine vinegar, rosemary, artichoke, tomato paste, onion, potato, garlic, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, butter, shallot, red wine, carrot, bay leaf, oxtail, parmesan, egg noodle, flour, noodle, celery, lemon, chive, red wine vinegar, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato, garlic