butter, carrot, red wine vinegar, flour & canned tomato recipes
4 recipes
Page 1
Oxtail Stew
thestarvingchefblog.com
Ingredients: flour, butter, red wine vinegar, carrot, canned tomato, beef broth, oxtail, egg noodle, celery, lemon, shallot, red wine, bay leaf, parsley, olive oil, tomato paste, onion
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: flour, butter, red wine vinegar, carrot, canned tomato, oxtail, parmesan, semolina flour, milk, celery, rosemary, honey, red wine, egg, parsley, olive oil, onion, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: flour, butter, red wine vinegar, carrot, canned tomato, beef broth, oxtail, parmesan, egg noodle, noodle, celery, lemon, shallot, chive, red wine, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, garlic
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: flour, butter, red wine vinegar, carrot, canned tomato, heavy cream, sour cream, celery, cracked pepper, paprika, bay leaf, grape juice, peas, parsley, olive oil, button mushroom, tomato paste, corn, thyme, onion, potato, garlic, vegetable broth