butter, carrot, vegetable oil, bay leaf, celeriac & garlic recipes
8 recipes
Page 1
Lentil Soup with Shiitake Mushrooms
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, celeriac, garlic, sun-dried tomatoes in oil, peppercorn, white wine, shiitake mushroom, olive oil, leek, vinegar, oregano, lentils, onion
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: butter, carrot, vegetable oil, bay leaf, celeriac, garlic, leg of lamb, milk, red onion, orange, rosemary, red wine, allspice, cinnamon, star anise, vegetable broth, nutmeg
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, celeriac, garlic, chicken stock, chicken breast, milk, bread, rosemary, egg, parsley, tomato, thyme, onion, nutmeg
Stuffed Cabbage with Spiced Cream Sauce
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, celeriac, garlic, mixed ground meat, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, egg, allspice, thyme, onion, vegetable broth, caraway
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, celeriac, garlic, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, red wine, juniper berry, egg, button mushroom, tomato paste, sage, leek, thyme, onion, potato
Cabbage Rolls with Bacon and Potatoes
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, celeriac, garlic, ground beef, bacon, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, egg, allspice, parsley, thyme, onion, potato, vegetable broth, caraway
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, celeriac, garlic, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, juniper berry, egg, allspice, parsley, tomato paste, onion, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, bay leaf, celeriac, garlic, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, juniper berry, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, vegetable broth