butter, carrot, white wine, creme fraiche & vegetable broth recipes

6 recipes

Page 1

Vegetable Stew with Rice

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Ingredients: butter, creme fraiche, white wine, carrot, vegetable broth, bacon, pastry flour, long-grain white rice, peas, parsley, button mushroom, garlic, scallion

Salmon with White Wine Sauce

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Ingredients: butter, creme fraiche, white wine, carrot, vegetable broth, salmon, lemon, parsley, cornstarch, hash browns, onion, tarragon, nutmeg

Shrimp and Vegetables in Cream Sauce

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Ingredients: butter, creme fraiche, white wine, carrot, vegetable broth, shrimp, pastry flour, cauliflower, kohlrabi, white pepper, peas, asparagus, sugar, nutmeg

Perch Fillet with Black Salsify and Pasta and Carrot Sauce

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Ingredients: butter, creme fraiche, white wine, carrot, vegetable broth, perch, tagliatelle, pastry flour, lemon, dill, ginger root, salsify, vegetable oil, thyme, sugar

Kale and Spinach Soup

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Ingredients: butter, creme fraiche, white wine, carrot, vegetable broth, bacon, parmesan, bread, lemon, kale, kohlrabi, vegetable oil, spinach, onion, potato, garlic

Salmon with Fresh Herb Sauce

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Ingredients: butter, creme fraiche, white wine, carrot, vegetable broth, salmon, fish stock, flour, milk, lemon, peppercorn, shallot, bay leaf, juniper berry, potato, scallion, nutmeg, chervil