butter, catfish, egg, lemon & thyme recipes

1 recipes

Page 1

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: catfish, butter, lemon, egg, thyme, crawfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, flour, milk, celery, white wine, shallot, garlic powder, bay leaf, white pepper, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne