butter, cayenne, garlic, onion, tomato, egg & lobster recipes
1 recipes
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French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: lobster, butter, egg, tomato, onion, garlic, cayenne, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, parsley, olive oil, tomato paste, thyme