butter, cayenne, garlic powder, onion, onion powder, paprika, parsley & hot sauce recipes
4 recipes
Page 1
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: butter, paprika, hot sauce, garlic powder, parsley, onion powder, onion, cayenne, chicken stock, worcestershire, catfish, cumin, celery, bay leaf, white pepper, olive oil, oregano, bell pepper, thyme, canned tomato, garlic, scallion
Crabmeat-Stuffed Flounder Roulades
foodnetwork.com
Ingredients: butter, paprika, hot sauce, garlic powder, parsley, onion powder, onion, cayenne, worcestershire, flounder, crab, almond, crackers, celery, lemon, egg, mayonnaise, essence, oregano, green beans, bell pepper, thyme, garlic
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: butter, paprika, hot sauce, garlic powder, parsley, onion powder, onion, cayenne, shrimp, worcestershire, seafood stock, heavy cream, beer, celery, lemon, brown sugar, basil, bay leaf, white pepper, oregano, thyme, canned tomato, garlic, chili flake, white rice
Crab Burgers with Celery Root Remoulade Slaw
foodnetwork.com
Ingredients: butter, paprika, hot sauce, garlic powder, parsley, onion powder, onion, cayenne, worcestershire, crab, self-raising flour, milk, bread, sour cream, panko, cracked pepper, lemon, red onion, vegetable oil, dijon mustard, white pepper, egg, celeriac, mayonnaise, mustard powder, tomato, apple cider vinegar, chili powder, seasoned salt, scallion, butter lettuce