butter, cayenne, worcestershire, thyme & crawfish recipes
3 recipes
Page 1
Sauté of Louisiana Crawfish
greatchefs.com
Ingredients: crawfish, worcestershire, butter, thyme, cayenne, paprika, garlic granules, oregano, watercress, seafood seasoning, onion, scallion
Crawfish etouffee (lightened up)
carolinescooking.com
Ingredients: crawfish, worcestershire, butter, thyme, cayenne, chicken stock, flour, celery, paprika, olive oil, tomato paste, bell pepper, onion, garlic, scallion
Crawfish Etouffee Deluxe With Cream
cdkitchen.com
Ingredients: crawfish, worcestershire, butter, thyme, cayenne, chicken stock, peanut oil, heavy cream, flour, celery, creole seasoning, bay leaf, bell pepper, onion, garlic, scallion, white rice