butter, celery, garlic, parmesan, polenta & rosemary recipes
9 recipes
Page 1
Slow-roasted veal breast with soft polenta
womensweeklyfood.com.au
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, beef stock, veal roast, milk, white wine, carrot, olive oil, onion
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, pheasant, pancetta, milk, balsamic vinegar, red wine, carrot, bay leaf, olive oil, porcini, onion
Beef and Tomato Polenta Pot Pies
recipes.co.nz
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, ground beef, flour, milk, carrot, olive oil, sage, tomato, thyme, onion, nutmeg
Slow Cooker Pork Stew on Creamy Polenta
italianfoodforever.com
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, pork shoulder, flour, white wine, carrot, parsley, olive oil, oregano, fennel seed, onion, canned tomato
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, chicken stock, beef roast, flour, lemon, tomato sauce, red wine, carrot, parsley, olive oil, star anise, onion
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, ground turkey, chicken stock, milk, extra virgin olive oil, red wine, carrot, bay leaf, parsley, tomato paste, tomato, poultry seasoning, onion
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, chicken stock, veal steak, flour, milk, lemon, white wine, carrot, egg, parsley, olive oil, onion, canned tomato
Lamb stew with polenta
bbc.co.uk
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, chicken stock, lamb neck, canned anchovy, milk, white wine, shallot, red wine vinegar, carrot, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, tarragon
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: parmesan, butter, celery, rosemary, polenta, garlic, chicken stock, worcestershire, anchovy paste, beef short ribs, salsa, red wine, carrot, bay leaf, dijon mustard, tomato paste, tomato, oregano, porcini, thyme, onion