butter, celery, ground beef, parmesan, red wine & tomato sauce recipes
5 recipes
Page 1
Pappardelle with Red Wine Ragu
cento.com
Ingredients: ground beef, parmesan, butter, celery, tomato sauce, red wine, pancetta, pappardelle, extra virgin olive oil, carrot, button mushroom, thyme, onion
Marta's Rustic Pork and Beef Ragu
wandercooks.com
Ingredients: ground beef, parmesan, butter, celery, tomato sauce, red wine, nduja, ground pork, bread, fettuccine, basil, carrot, olive oil, clove, onion
Bianco Red
foodnetwork.com
Ingredients: ground beef, parmesan, butter, celery, tomato sauce, red wine, sweet italian sausage, short-cut pasta, carrot, bay leaf, olive oil, button mushroom, tomato paste, oregano, onion, garlic, italian seasoning
21-layer lasagne
olivemagazine.com
Ingredients: ground beef, parmesan, butter, celery, tomato sauce, red wine, pancetta, ground pork, flour, lasagna, milk, basil, carrot, tomato paste, tomato, onion, garlic, nutmeg
Sheet Pan Pizza Lasagna
cookingtv-channel.com
Ingredients: ground beef, parmesan, butter, celery, tomato sauce, red wine, pepperoni, pancetta, beef stock, flour, lasagna, milk, mozzarella, carrot, demerara sugar, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg