butter, celery, onion, garlic, beef stock & cream recipes
10 recipes
Page 1
Rich cottage pies with cheesy mash
olivemagazine.com
Ingredients: beef stock, butter, cream, celery, onion, garlic, ground beef, worcestershire, flour, cheddar, red wine, carrot, dijon mustard, tomato paste, potato
Gearoid's Hotpot with Horseradish Mash: Today
rte.ie
Ingredients: beef stock, butter, cream, celery, onion, garlic, beef stew meat, flour, horseradish, rosemary, bay leaf, parsley, olive oil, thyme, potato
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef stock, butter, cream, celery, onion, garlic, beef roast, seasoned flour, shallot, red wine, carrot, bay leaf, olive oil, parsnip, thyme, potato, nutmeg
traditional spaghetti bolognese
food.com
Ingredients: beef stock, butter, cream, celery, onion, garlic, ground beef, bacon, red wine, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, oregano, thyme
Lamb and Mash Bake
eatsmarter.com
Ingredients: beef stock, butter, cream, celery, onion, garlic, ground lamb, flour, brown mustard, paprika, carrot, vegetable oil, egg, peas, tomato paste, corn, potato, nutmeg
Lamb neck shepherd’s pie
gourmettraveller.com.au
Ingredients: beef stock, butter, cream, celery, onion, garlic, worcestershire, lamb neck, flour, beer, carrot, bay leaf, egg, olive oil, tomato paste, thyme, potato, english mustard
Stuffed Pasta Bake
eatsmarter.com
Ingredients: beef stock, butter, cream, celery, onion, garlic, ground beef, ground pork, parmesan, lasagna, cheddar, tomato sauce, white wine, carrot, bay leaf, egg, olive oil, oregano, nutmeg
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: beef stock, butter, cream, celery, onion, garlic, ground beef, pancetta, ground pork, parmesan, red wine vinegar, canned whole tomato, red wine, carrot, olive oil, tomato paste, sage, oregano, porcini
The OG lasagne
taste.co.za
Ingredients: beef stock, butter, cream, celery, onion, garlic, ground beef, ground pork, parmesan, flour, lasagna, milk, mozzarella, sun dried tomato, carrot, white pepper, olive oil, tomato paste, thyme, canned tomato
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, butter, cream, celery, onion, garlic, ground beef, pancetta, chicken livers, parmesan, rigatoni, flour, milk, red wine, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, thyme, nutmeg