10 recipes
Page 1
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Roasted pork shoulder with hazelnut sauce
foodandhome.co.za
Lamb shank stew
womensweeklyfood.com.au
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
traditional spaghetti bolognese
food.com
Beef and Guinness stew with whipped potatoes
taste.com.au
Coq au vin
gourmettraveller.com.au
Chicken cottage pie
simply-delicious-food.com
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au