butter, celery, parsnip, carrot, thyme & rosemary recipes

10 recipes

Page 1

Chicken in a pot

womensweeklyfood.com.au

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, chicken stock, whole chicken, prosciutto, lemon, leek, parsley, white wine

Sous Vide Shepherd's Pie

anovaculinary.com

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, boneless lamb, chicken stock, milk, flour, onion, extra virgin olive oil, garlic, potato

Dry Brined Turkey

sweetandsavorymeals.com

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, chicken broth, whole turkey, lemon, red onion, orange, smoked paprika, sage, italian seasoning, garlic

Beef, barley and mushroom stew with parsnip mash

womensweeklyfood.com.au

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, beef stock, beef roast, milk, flour, pearl barley, button mushroom, bay leaf, olive oil, onion, white wine, garlic

Guinness Beef Stew Recipe

eatthelove.com

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, chicken stock, beef roast, beer, flour, button mushroom, tomato paste, bay leaf, olive oil, parsley, onion, garlic, potato

Winter Veggie Stew with Wholesome Lumpy Dumplings

thehappyfoodie.co.uk

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, yeast extract spread, self-raising flour, flour, orzo, cheddar, tomato paste, chestnut, bouquet garni, olive oil, sweet potato, onion, vegetable broth, rutabaga

Rustic Turkey and Rosemary Dumplings

foodabovegold.com

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, chicken stock, shredded turkey, worcestershire, flour, buttermilk, half and half, baking powder, egg, bay leaf, baking soda, onion, peas, garlic

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, chicken stock, lamb shank, beef stock, parmesan, heavy cream, tomato paste, cracked pepper, turnip, olive oil, parsley, onion, red wine, risotto rice, white wine, garlic

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, venison, bread crumbs, cream, red wine vinegar, tomato paste, bay leaf, leek, turnip, currant jelly, olive oil, red wine, peppercorn, celeriac, dijon mustard, shallot

Scotch Broth Soup Recipe with Cous Cous

billyparisi.com

Ingredients: butter, parsnip, thyme, celery, rosemary, carrot, chicken stock, pork fat, lamb shank, couscous, gruyere, baguette, lemon, bay leaf, cracked pepper, turnip, oregano, olive oil, parsley, onion, garlic, potato