butter, celery, porcini & bay leaf recipes
11 recipes
Page 1
Make-Ahead Turkey Gravy with Porcini Mushrooms and Marsala Wine
allrecipes.com
Ingredients: butter, celery, bay leaf, porcini, turkey neck, heavy cream, flour, carrot, vegetable oil, marsala wine, onion, garlic
Beef and porcini stew with rosemary and tomato
deliciousmagazine.co.uk
Ingredients: butter, celery, bay leaf, porcini, beef steak, red onion, extra virgin olive oil, rosemary, red wine, potato, canned tomato, garlic
Make-Ahead Marsala Turkey Gravy
allrecipes.com
Ingredients: butter, celery, bay leaf, porcini, turkey neck, heavy cream, flour, carrot, vegetable oil, marsala wine, onion, garlic
Wild Mushroom and Walnut Soup
deliaonline.com
Ingredients: butter, celery, bay leaf, porcini, walnut, cream, lemon, carrot, button mushroom, sage, leek, sherry, thyme, onion, garlic
Creamy chicken, mushroom and dijon pie
deliciousmagazine.co.uk
Ingredients: butter, celery, bay leaf, porcini, whole chicken, flour, cream, peppercorn, white wine, mixed mushrooms, carrot, dijon mustard, egg, onion, tarragon
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: butter, celery, bay leaf, porcini, pheasant, pancetta, parmesan, milk, balsamic vinegar, rosemary, red wine, carrot, polenta, olive oil, onion, garlic
Coq au vin
gourmettraveller.com.au
Ingredients: butter, celery, bay leaf, porcini, chicken stock, chicken breast, bacon, flour, cream, red wine, egg, olive oil, button mushroom, sage, thyme, onion, brussels sprout, pearl onion, garlic
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: butter, celery, bay leaf, porcini, chicken stock, pork ribs, boneless skinless chicken thighs, flour, extra virgin olive oil, rosemary, red wine, carrot, celeriac, olive oil, tomato paste, parsnip, thyme, onion, garlic, green lentils
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: butter, celery, bay leaf, porcini, chicken stock, worcestershire, anchovy paste, beef short ribs, parmesan, salsa, rosemary, red wine, carrot, polenta, dijon mustard, tomato paste, tomato, oregano, thyme, onion, garlic
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: butter, celery, bay leaf, porcini, whole chicken, chicken stock, parmesan, peppercorn, white wine, shallot, extra virgin olive oil, carrot, parsley, rutabaga, thyme, onion, turnip, white truffle, risotto rice, garlic, wild mushroom
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: butter, celery, bay leaf, porcini, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, cream, red wine, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic, nutmeg