butter, celery, porcini & olive oil recipes
12 recipes
Page 1
Chicken cooked with butter, white wine and porcini mushrooms
goodfood.com.au
Ingredients: butter, celery, olive oil, porcini, chicken breast, white wine, carrot, sage, leek, thyme, garlic
Mushroom Risotto Recipe
laurainthekitchen.com
Ingredients: butter, celery, olive oil, porcini, beef stock, parmesan, white wine, parsley, button mushroom, thyme, onion, risotto rice, garlic, chili flake
Mushroom Soup and Pasta Bake From 'Jamie Oliver's Comfort Food' Recipe
seriouseats.com
Ingredients: butter, celery, olive oil, porcini, heavy cream, flour, short-cut pasta, cheddar, button mushroom, thyme, onion, garlic, vegetable broth, chili flake
Mushroom Soup and Pasta Bake From 'Jamie Oliver's Comfort Food'
seriouseats.com
Ingredients: butter, celery, olive oil, porcini, heavy cream, flour, short-cut pasta, cheddar, button mushroom, thyme, onion, garlic, vegetable broth, chili flake
Ragu alla Bolognese
gourmettraveller.com.au
Ingredients: butter, celery, olive oil, porcini, pancetta, beef steak, beef stock, parmesan, flour, cream, carrot, egg, tomato paste, sage, onion
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: butter, celery, olive oil, porcini, pheasant, pancetta, parmesan, milk, balsamic vinegar, rosemary, red wine, carrot, polenta, bay leaf, onion, garlic
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: butter, celery, olive oil, porcini, veal steak, bacon, flour, pappardelle, lemon, rosemary, red wine, carrot, tomato, leek, thyme, chili flake
Donal's Rolled Turkey Breast & forest mushrooms
rte.ie
Ingredients: butter, celery, olive oil, porcini, prosciutto, turkey stock, turkey breast, pistachio, bread crumbs, cream, white wine, orange, parsley, button mushroom, onion, garlic, seasoned salt
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: butter, celery, olive oil, porcini, ground beef, pancetta, beef stock, ground pork, parmesan, cream, red wine vinegar, canned whole tomato, red wine, carrot, tomato paste, sage, oregano, onion, garlic
Coq au vin
gourmettraveller.com.au
Ingredients: butter, celery, olive oil, porcini, chicken stock, chicken breast, bacon, flour, cream, red wine, bay leaf, egg, button mushroom, sage, thyme, onion, brussels sprout, pearl onion, garlic
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: butter, celery, olive oil, porcini, chicken stock, pork ribs, boneless skinless chicken thighs, flour, extra virgin olive oil, rosemary, red wine, carrot, bay leaf, celeriac, tomato paste, parsnip, thyme, onion, garlic, green lentils
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: butter, celery, olive oil, porcini, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, cream, red wine, carrot, bay leaf, tomato paste, oregano, thyme, onion, garlic, nutmeg