butter, celery, rosemary, flour & canned tomato recipes

17 recipes

Page 1

Best Shepherds Pie!

food.com

Ingredients: flour, butter, celery, rosemary, canned tomato, ground beef, worcestershire, beef broth, sour cream, paprika, potato flakes, thyme, onion, sweet corn, garlic

Tomato Cheese Soup

food.com

Ingredients: flour, butter, celery, rosemary, canned tomato, beef stock, cream cheese, basil, parsley, button mushroom, bell pepper, thyme, onion, sugar, garlic

Chicken Cacciatore with Creamy Polenta

tablespoon.com

Ingredients: flour, butter, celery, rosemary, canned tomato, chicken broth, chicken breast, parmesan, heavy cream, white wine, carrot, cornmeal, olive oil, button mushroom, onion, garlic

Melt-In-Your-Mouth Pot Roast Recipe:

whatscookingamerica.net

Ingredients: flour, butter, celery, rosemary, canned tomato, chicken broth, chicken stock, beef roast, brandy, red wine, carrot, olive oil, leek, thyme, onion, garlic

Slow Cooker Pork Stew on Creamy Polenta

italianfoodforever.com

Ingredients: flour, butter, celery, rosemary, canned tomato, pork shoulder, parmesan, white wine, carrot, polenta, parsley, olive oil, oregano, fennel seed, onion, garlic

World's Best Shepherd's Pie

food.com

Ingredients: flour, butter, celery, rosemary, canned tomato, ground beef, worcestershire, beef broth, milk, sour cream, cheddar, paprika, thyme, onion, sweet corn, potato, garlic

A shepherd's pie recipe with lamb shank

houseandgarden.co.uk

Ingredients: flour, butter, celery, rosemary, canned tomato, lamb shank, milk, kale, red wine, carrot, parsley, leek, onion, potato, garlic, scallion, canola oil

Oxtail Ragù with Semolina Gnocchi

bonappetit.com

Ingredients: flour, butter, celery, rosemary, canned tomato, oxtail, parmesan, semolina flour, milk, red wine vinegar, honey, red wine, carrot, egg, parsley, olive oil, onion, garlic

Braised lamb shanks with red wine, tomato and vinegar

deliciousmagazine.co.uk

Ingredients: flour, butter, celery, rosemary, canned tomato, chicken stock, lamb shank, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, sugar, malt vinegar, garlic

Osso buco with polenta crust

womensweeklyfood.com.au

Ingredients: flour, butter, celery, rosemary, canned tomato, chicken stock, veal steak, parmesan, milk, lemon, white wine, carrot, polenta, egg, parsley, olive oil, onion, garlic

Osso Bucco

africanbites.com

Ingredients: flour, butter, celery, rosemary, canned tomato, beef shank, beef broth, lemon, frying oil, red wine, carrot, bay leaf, parsley, tomato paste, thyme, onion, garlic, italian seasoning

The ultimate lasagne

bbc.co.uk

Ingredients: flour, butter, celery, rosemary, canned tomato, ground beef, beef stock, ground pork, parmesan, lasagna, milk, mozzarella, red wine, carrot, bay leaf, olive oil, onion, garlic, nutmeg

Lamb Ossobuco Casserole with Polenta Crust

savorthebest.com

Ingredients: flour, butter, celery, rosemary, canned tomato, chicken broth, beef broth, boneless lamb, parmesan, milk, lemon, white wine, carrot, cornmeal, egg, parsley, olive oil, onion, garlic

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: flour, butter, celery, rosemary, canned tomato, worcestershire, milk, sour cream, extra virgin olive oil, red wine, carrot, peas, button mushroom, leek, lentils, thyme, potato, garlic, vegetable broth

Beef lasagna

akispetretzikis.com

Ingredients: flour, butter, celery, rosemary, canned tomato, chicken broth, ground beef, parmesan, lasagna, milk, basil, red wine, carrot, parsley, olive oil, tomato paste, thyme, onion, garlic, nutmeg

Duck and Chestnut Ragu Cottage Pie with Celeriac and Pumpkin Crust

linsfood.com

Ingredients: flour, butter, celery, rosemary, canned tomato, duck breast, sun-dried tomato pesto, cream, cheddar, chestnut, white wine, apple, extra virgin olive oil, carrot, juniper berry, celeriac, sage, pumpkin, onion, potato, sugar, garlic

Slow-cooked Lamb Shoulder Lasagna

thehappyfoodie.co.uk

Ingredients: flour, butter, celery, rosemary, canned tomato, lamb shoulder, veal stock, parmesan, lasagna, milk, mozzarella, white wine, basil, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic, nutmeg