butter, celery, rosemary, flour, onion & lamb shank recipes
9 recipes
Page 1
Jinx-Proof Braised Lamb Shanks
allrecipes.com
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, chicken broth, balsamic vinegar, red wine, carrot, olive oil, cinnamon, thyme, garlic
Braised Herb Lamb Shanks
savorthebest.com
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, worcestershire, beef broth, fennel, red wine, carrot, bay leaf, parsley, olive oil, thyme, garlic
Lamb Shanks in Red Wine With Creamy Eggplant
saveur.com
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, milk, gruyere, peppercorn, eggplant, red wine, bay leaf, olive oil, tomato paste, thyme, garlic, nutmeg
Lamb shank pie
greatnamibianfoodproject.com
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, chicken stock, bacon, puff pastry, red wine, carrot, vegetable oil, bay leaf, peas, thyme, potato, garlic
Lamb Stew with Mashed Potato Crust
foodchannel.com
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, beef broth, heavy cream, cracked pepper, white wine, carrot, bay leaf, olive oil, thyme, chili powder, potato, garlic
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, milk, kale, red wine, carrot, parsley, leek, potato, canned tomato, garlic, scallion, canola oil
Braised lamb shanks with red wine, tomato and vinegar
deliciousmagazine.co.uk
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, chicken stock, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, sugar, malt vinegar, canned tomato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, beef stock, lemon, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: lamb shank, flour, butter, celery, rosemary, onion, pork fat, buttermilk, lemon, extra virgin olive oil, fresh mint, basil, carrot, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, thyme, mint, garlic, okra, vegetable broth, baking soda