butter, celery, rosemary, olive oil, bay leaf & beef steak recipes
5 recipes
Page 1
Brown Windsor soup with pearl barley
jamieoliver.com
Ingredients: beef steak, butter, celery, rosemary, bay leaf, olive oil, worcestershire, beef stock, flour, yeast extract spread, pearl barley, red onion, carrot
Roast beef rolls with red wine gravy
womensweeklyfood.com.au
Ingredients: beef steak, butter, celery, rosemary, bay leaf, olive oil, beef stock, flour, bread, red wine, carrot, tomato paste, onion, garlic
Puff Pastry Roast Beef Pot Pies
crecipe.com
Ingredients: beef steak, butter, celery, rosemary, bay leaf, olive oil, beef stock, flour, milk, puff pastry, carrot, peas, onion, potato, garlic
Braised Beef Pot Pie
sidechef.com
Ingredients: beef steak, butter, celery, rosemary, bay leaf, olive oil, beef stock, puff pastry, red onion, red wine, carrot, egg, button mushroom, tomato paste, rutabaga, parsnip, garlic
Entrecote with glazed mushrooms, cherry tomatoes and pommes anna
inkedcook.com
Ingredients: beef steak, butter, celery, rosemary, bay leaf, olive oil, beef stock, balsamic vinegar, cherry tomato, red wine, carrot, button mushroom, corn, thyme, onion, potato, sugar, garlic