butter, celery, rosemary, olive oil, parmesan & vegetable broth recipes
7 recipes
Page 1
Lemon Risotto
foodnetwork.com
Ingredients: parmesan, butter, celery, rosemary, olive oil, vegetable broth, heavy cream, lemon, shallot, egg, risotto rice
Oven-baked chicken, bacon and barley risotto
deliciousmagazine.co.uk
Ingredients: parmesan, butter, celery, rosemary, olive oil, vegetable broth, bacon, boneless skinless chicken thighs, pearl barley, shallot, carrot, parsley, sherry, risotto rice
White Bean Stew with Tomatoes and Ditalini
forkknifeswoon.com
Ingredients: parmesan, butter, celery, rosemary, olive oil, vegetable broth, ditalini, paprika, canned beans, sage, thyme, onion, canned tomato, garlic, chili flake
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: parmesan, butter, celery, rosemary, olive oil, vegetable broth, ground beef, pancetta, ground pork, spaghetti, extra virgin olive oil, red wine, carrot, bay leaf, tomato paste, oregano, onion
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: parmesan, butter, celery, rosemary, olive oil, vegetable broth, carrot, bay leaf, button mushroom, tomato paste, green beans, parsnip, onion, potato, canned tomato, sweet potato, garlic, green lentils
Vegetarian Shepherd’s Pie with Rosemary & Lentils
acouplecooks.com
Ingredients: parmesan, butter, celery, rosemary, olive oil, vegetable broth, milk, sour cream, soy sauce, balsamic vinegar, white miso, carrot, peas, sage, corn, onion, potato, garlic, green lentils
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, butter, celery, rosemary, olive oil, vegetable broth, ricotta, milk, bread, lemon, white wine, cannellini beans, basil, snap peas, carrot, egg, peas, baby greens, cavolo nero, onion, garlic, nutmeg