butter, celery, rosemary, tomato & cognac recipes

2 recipes

Page 1

Ginger duck

gourmandasia.com

Ingredients: butter, celery, rosemary, tomato, cognac, duck, ginger root, jam, carrot, apple cider vinegar, onion, sugar, vegetable broth

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: butter, celery, rosemary, tomato, cognac, lobster, heavy cream, panko, lemon, white wine, shallot, carrot, egg, parsley, olive oil, tomato paste, basmati rice, garlic, tarragon, cayenne