butter, celery, rosemary, tomato, olive oil & egg recipes
2 recipes
Page 1
Tomato Broth with Asparagus Tortellini
eatsmarter.com
Ingredients: butter, celery, rosemary, egg, olive oil, tomato, pine nut, pastry flour, thyme, onion, asparagus, sugar, vegetable broth
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, celery, rosemary, egg, olive oil, tomato, lobster, heavy cream, panko, lemon, white wine, shallot, carrot, long-grain white rice, parsley, tomato paste, garlic, tarragon, cognac, cayenne