butter, celery, rosemary, tomato & pappardelle recipes
4 recipes
Page 1
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: butter, pappardelle, celery, rosemary, tomato, veal steak, bacon, flour, lemon, red wine, carrot, olive oil, leek, porcini, thyme, chili flake
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: butter, pappardelle, celery, rosemary, tomato, duck, chicken stock, parmesan, lemon, red wine, carrot, bay leaf, olive oil, tomato paste, green beans, onion, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: butter, pappardelle, celery, rosemary, tomato, beef roast, parmesan, ricotta, cracked pepper, lemon, extra virgin olive oil, basil, red wine, carrot, sage, onion, garlic, chili flake
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: butter, pappardelle, celery, rosemary, tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, red wine, carrot, bay leaf, parsley, olive oil, clove, onion, garlic, nutmeg