butter, celery, rosemary, vegetable oil, bay leaf & shallot recipes

3 recipes

Page 1

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: butter, celery, shallot, rosemary, vegetable oil, bay leaf, lamb stock, leg of lamb, bread, currant jelly, orange, red wine, carrot, juniper berry, egg, parsley, olive oil, tomato paste, thyme, onion, potato, mustard

Roast Lamb with Celeriac Purée

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Ingredients: butter, celery, shallot, rosemary, vegetable oil, bay leaf, lamb shoulder, veal stock, creme fraiche, lemon, red wine, carrot, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth

Venison Fillet with Risotto

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Ingredients: butter, celery, shallot, rosemary, vegetable oil, bay leaf, chicken stock, venison, almond, bread crumbs, honey, red wine, carrot, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg