butter, celery, tomato, olive oil, ground beef & pappardelle recipes
2 recipes
Page 1
Pappardelle with Veal and Pork Ragu
foodnetwork.com
Ingredients: ground beef, butter, pappardelle, celery, olive oil, tomato, pancetta, ground pork, heavy cream, white wine, basil, shiitake mushroom, carrot, tomato paste, thyme, onion
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: ground beef, butter, pappardelle, celery, olive oil, tomato, ground chicken, chicken stock, pancetta, ground pork, milk, rosemary, red wine, carrot, bay leaf, parsley, clove, onion, garlic, nutmeg